Dinner with Jesse Fox of Sequoia Grove + Stacey Meyer of Kobrand Wine & Spirits

Sequoia Grove Winery

Join us Tuesday, April 23rd at Salt+ a restaurant

Doors open at 6pm + wine dinner will begin promptly at 6:30pm.

Stacey Meyer, CSW, CSS represents Kobrand Wine & Sprits in Ohio and West Virginia and will be joining us to talk about select wines from her portfolio. She has been in the industry for over two decades, selling and educating customers and buyers on wines from all over the world. Stacey traveled as a Fulbright scholar in grad school, inspiring her interest in travel and wine sales. 

Winemaker Jesse Fox has been building a name for himself in the Napa Valley for about 20 years and is currently winemaking for Sequoia Grove. Before that, Jesse could be found working as winemaker and cellar foreman at Amici Cellars, Ram's Gate and Harlan Estates. His style is balance-focused and he attributes much of this to his culinary background. Excelling at Le Cordon Bleu in Paris and later working at the French Laundry helped steer Fox creatively and professionally to the wine world. Jesse will be featuring his Chardonnay and Cabernet from the Sequoia Grove label.

Jesse Fox,
winemaker for Sequoia Grove

Stacey Meyer, CSW/CSS,
with Kobrand Wine & Spirits

Limited Seating Available

Exclusive Opportunity to Purchase


The following wines will be paired with a five-course dinner menu prepared by Chef Jill Vedaa:

  • Domaine Carneros Brut

  • Sequoia Grove Chardonnay

  • Domaine Carneros Pinot Noir

  • Sequoia Grove Cabernet

  • Taylor Fladgate 2018 Vintage Port

*Food menu is not released prior to the event. 

Please note any dietary restrictions at booking.

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